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The Challenge of Overfishing

Worldwide, many fish stocks are heavily exploited or overfished. The increasing demand for seafood puts pressure on oceans.

Plant-Based Alternatives on the Rise

Companies like Good Catch or BlueNalu are developing vegan or cell-cultivated fish products. These aim to mimic the taste and texture of fish without burdening wild stocks.

Solution or Supplement?

Such products could help reduce the pressure on marine ecosystems. However, they do not automatically replace sustainable fishing and marine conservation. What matters is how willing consumers are to change their eating habits.